We organise our actions in six thematic & strategic agendas:
Strategic Agendas:
Bio-economy
Circular Construction
Chemicals/Plastics
Manufacturing Industry
Food Chain
Water Cycles
Seven leverages provide additional support:
Leverage effects:
Lever Policy Instruments
Lever Circular Procurement
Lever Communication
Lever Innovation & Entrepreneurship
Lever Financing
Lever Jobs & Skills
Lever Research
What, why and how?
Why are we pursuing a circular economy?
Future visions 2050
How do we see our circular future?
About our management
Who steers what at Flanders Circular?
Wilderhof, a dedicated family business founded in 2008 in Borgloon, managed to perfect the art of fruit growing. Their story is one of passion, quality and, above all, sustainability. With a focus on reusing imperfect fruit, they created the Bes't 100% Pure concept that is not only good for the environment, but also produces delicious produce.
The company specialises in growing both hard and soft fruits, including strawberries, raspberries and blackberries. They divide these into two categories: premium and non-premium fruit. The premium category is perfect in shape and size and can therefore be sold to retailers. The non-premium fruit that cannot meet retailers' high standards is given a second chance at Wilderhof.
In line with their zero-waste policy, Wilderhof decided to reuse these fruits and transform them into new products under the name: 'Bes't - 100% Pure'. This product line includes products such as BOOST'hie, a 100% berry juice packed with flavour and nutrients. They also offer Wilder syrup made from blackberries or raspberries and jammie!fruit, a quick fruit product that can be used to make your own delicious preparations such as jams, smoothies or to simply freeze for later use.
Image: Wilderhof website